Kuksa cup with cloudberries

I spend a lot of time in Northern Lapland in the Inari region. In  August, the islands of Lake Inari are like cloudberry storehouses. I am  not a passionate berry picker but I enjoy filling the bucket with these  yellow and healthy berries. They conserve with adding just sugar, and I  eat them throughout the winter. But even better than their taste is  their photogenic look, whether they are on the ground or in my wooden  kuksa cup.